StarBistro 'On the Road'

Sunday 22 September 2019, 7-10pm 
DEYA Brewing Company
, 33/34 Lansdown Industrial Estate Gloucester Road, Cheltenham, Gloucestershire, GL51 8PL
£35 to include six-course tasting menu and six half pints of beer (over 18s only)
(£30 early bird price for first 20 tickets sold in August)

As the finale to the hugely popular Cheltenham Beer Week StarBistro is going on the road to serve up a delicious six-course tasting menu at DEYA Brewing Company on Sunday 22 September.
Our talented Head Chef Joe Parke, a self-confessed beer fanatic, has created a street food style menu that complements the beers being served during the evening, bringing to life the brews on offer.

The evening will be your chance to taste new beers for the first time and there will be special surprises during the evening too! This is a not-to-be-missed evening for like-minded craft beer and foodie fans.

We’re extremely grateful that the organisers of Cheltenham Beer Week have chosen National Star as their nominated charity of the year again in 2019. Last year Cheltenham Beer Week raised a staggering £7,704 for our charity, helping to support our work with young people with complex disabilities. 

Leigh Norwood, owner of Favourite Beers, will be our host for the evening, guiding diners through the brews on offer. There may also be chance to buy some of this year’s collaboration brew and even some of DEYA’s beers to take away.

‘On the Road’ Beer Week menu

Beer pretzel roll with chicken skin butter/parsley butter/beer onion butter 

Smoked cheddar & truffle mac ‘n’ cheese with parmesan & onion crumble top

Pressed belly pork with pork skin puffs, bbq sauce, caramelised apple puree.
Served with DEYA’s My life in the sunshine (6%) IPA.  

Sesame battered chicken thigh with kimchi, cashew crumb and miso mayonnaise

Shredded jerk bbq’d goat shoulder with charred pineapple and coriander salsa
Served with a mixed fermentation beer called: Blend 1. A tart, funky beer with flavours of lemon rind, hay and elderflower. 

Toffee & date pudding with salted caramel sauce and maple candied pecan brittle
 
              
Book
Venue
Deya Brewing Company
33/34 Lansdown Industrial Estate
Gloucester Road
Cheltenham
Gloucestershire
GL51 8PL